Rainbow Noodle Bowl


Gluten free and vegetable noodles with ginger miso almond butter.

Hero Ingredient Ginger is anti-inflammatory and can support a healthy immune system.

Ingredients: carrots , zucchini, yellow squash, red bell pepper, cabbage , white onion, olive oil, sesame seeds, scallion, cilantro, gluten free pasta (corn flour, rice flour, mono and diglycerides), dressing (almond butter, ginger, tamari, maple, rice wine vinegar, water, salt)

Nutrition: Calories 425, Protein 13.1g, Fat 16.5g, Carbs 65.4g, Sugar 32.2g

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